
Salted Dark Chocolate Liquorice Fudge – 4 ingredients, ridiculously easy and supremely delicious.
Typing whilst ’tasting’… The perfect way to blog a recipe!
”All you need is love. But a little chocolate now and then doesn’t hurt”
– Charles M. Schulz
Salted Dark Chocolate Liquorice Fudge
(36 pieces)
1 tin (395g /14 oz) sweetened condensed milk
400g dark chocolate (14 oz)
2 1/2 tbsp liquorice powder
Sea salt
METHOD:
1. Line a 20 x 20 cm baking dish with baking paper or greaseproof paper (8 x 8 inch).
1. Empty the tin of sweetened condensed milk into a microwavable container.
2. Break up the dark chocolate and add it to the condensed milk together with a good pinch of sea salt
– Don’t stir in the chocolate.
3. Microwave on full effect for 1 1/2 minutes, then stir.
4. Microwave on full effect for another 1 1/2 minutes, then stir.
5. Microwave for an additional three minutes, stirring every minute.
(So 6 minutes in the microwave in total)
After the sixth minute, you might notice that the texture has changed slightly. A few bubbles around the edges – this is totally fine (but not essential – don’t worry if there are none). Continue to stir until it is once again smooth.
6. Add the 2 1/2 tbsp liquorice powder, and stir until it’s thoroughly combined.
7. Pour the fudge into the pre-prepared baking dish, and cool in the fridge.
8. After about 15-20 minutes crush two large pinches of sea salt over the fudge.
9. After a couple of hours you can lift the baking paper and fudge out of the tray and use a sharp knife to cut it into 36 pieces.
…Voila!
Salted Dark Chocolate Liquorice Fudge – delicious as a little treat after dinner; mid-morning; mid-day… And a perfect present for somebody special.
Linking Dark Chocolate Liquorice Fudge with #TastyTuesdays, #RecipeoftheWeek & #Bakeoftheweek

Love this Steph, chocolate & liquorice sounds delicious. Going to add these beauties to my Christmas hamper, just need to get some liquorice powder x
Oh YES! A Christmas hamper, what a beautiful idea! Your chocolate coated honeycomb is going in mine! 😀
Thanks Sarah x
This looks and sounds so good! I was watching a tv programme the other day about the root liquorice and how they want to start growing it again x #CookBlogShare
Now THAT’S an idea!! Can I grow that here?
…I’ll have to look into that one 🙂
Thanks Kirsty
Now this does look fab. And easy too. And most probably dangerous 🙂 #cookblogshare
Erhm, YES!! But that’s the only problem 😀
That looks fab, and so easy! Brilliant!
This is a genius recipe! Thanks so much for entering into Bake of the Week – Roundup now open x
Thanks Helen! It’s so delicious, I like to do loads of variations with it 🙂
Sounds and looks yummy! I’ve already tried chocolate with sea salt and loved it, so I’m sure this is delicious 🙂 Those sugar and salt combinations always turn out great!
I totally agree with you, there’s something magic about the mix… I’ve bought some 90% chocolate now for some experimenting over the weekend 🙂
I’ve never made fudge with condensed milk, always done it the ’boiling’ method… have to try it this way though! And this combo sounds interesting… #tastytuesdays
Ooh yes, a whole new world is opening up to you! It’s so EASY!! No boiling, no thermometers… And with the condensed milk & chocolate base you can do as many variations as you like…
I’ve tried a lot of mint flavors before – but I can tell you in advance that peppermint – no matter how much chocolate is in it – tastes like toothpaste! 🙂
Åhhhhhhh så gott! Jag hade så bråttom så jag läste fel och öppnade en burk cocosmjölk
Haha… Well, there are other recipes that use milk and sugar instead of condensed milk, and you CAN exchange the milk for coconut milk if you want a lactose free version… So it might not have been ’totally’ wrong 🙂
So glad you liked it <3
Ooh this sounds so yummy. Am definitely going to have to give this a try 🙂
It’s ABSOLUTELY DELICIOUS! Nothing else I can see… It just disappeared a bit too quickly! There’ll be another batch on the go right away 🙂
I love you. That is all!
Haha! …Got to get some of that salted liquorice in the post to you <3
So the Danish half of me was instantly attracted to this recipe of course – no surprse then that it’s from Scandinavian:-) I must get hold of some liquorice powder as this fudge looks awesome! #TastyTuesdays
Fantastic! Sorry to say it (due to my Swedish readers!) but the Danes do know how to do liquorice 🙂 …Just booked flights to UK and the return is via Copenhagen …Immediate thought: YAY! The liquorice shop!
Wow that sounds so yummy, what a fabulous recipe, I can see my daughters loving this I can’t wait to try it out as I have never cooked with liquorice powder before. #tastytuesdays
Thanks hun! Can’t wait to hear how you got on… We’ve just eaten the last piece… Ready to make some more 🙂